The Complete Idiot's Guide to Sushi and Sashimi - James O. Fraioli, Kaz Sato
James O. Fraioli, Kaz Sato

The Complete Idiot's Guide to Sushi and Sashimi

Автор James O. Fraioli Kaz Sato
Издательство ALPHA BOOKS
Год 2008
Формат PDF
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Make restaurant quality sushi at home. Sushi is one of America's favorite specialty foods, yet it can be intimidating to prepare at home. This guide shows how easy it can be to prepare restaurant - quality sushi that anyone would be proud to serve. - Contains 75 of the best sushi recipes from a well-known master sushi chef - Includes in-depth, step-by-step information on everything readers need to know, from buying the freshest ingredients to proper preparation techniques to appetizing presentation - Full-color insert helps reader fully understand and visualize the proper presentation Приготовление японских деликатесов "от и до" для новичков. 75 рецептов от известного шефа.



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